Basic Keto Egg Salad Recipe
1.4g
Net Atkins Count ™
Net Atkins Count ™
Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
Calculating Net Atkins Count™INGREDIENTS
- 8 large Boiled Egg
- 1/2 cup Real Mayonnaise
- 3 tsp Dijon Mustard
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 2 stalk, medium (7-1/2" - 8" long) Celery
DIRECTIONS
- Chop eggs roughly, or push them through the large-holed side of a four-sided box grater.
- In a large mixing bowl, mix eggs with mayonnaise, mustard, salt and pepper with a wooden spoon. Stir in chopped celery.
- Serve over lettuce or use low-carb bread or a tortilla to make a sandwich if you are in the correct phase and remember to add the extra grams to the total Net Carb count.
Cooking Tip
Whether you're feeding a family or cooking for one, you can update the serving settings for this naturally keto and low carb recipe above to reveal the required amount of ingredients.
