Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli Recipe

Name: Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli
Prep time: PTM
Cook time: PTM
Yield: 1
Ingredients: 3 oz Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted); 1.75 slice (1 oz) Swiss Cheese; 3 spear, medium (5-1/4" to 7" long) Asparagus; 1 serving Keto Aioli

Atkins Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli

3.8g
Net Atkins Count ™

Prep Time: Minutes
Style:American
Cook Time: Minutes
Phase: Phase 1
Difficulty: Easy

* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

40.5g

Protein

42.6g

Fat

Fiber

564.6kcal

Calories

Calculating Net Atkins Count™

INGREDIENTS

3 oz Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
1 3/4 slice (1 oz) Swiss Cheese
3 spear, medium (5-1/4" to 7" long) Asparagus
1 serving Keto Aioli

DIRECTIONS

Use the Atkins recipe for Aioli.

Layer turkey and cheese together.
Carefully roll-up the asparagus in the turkey and cheese.
Serve with Aioli or spread Aioli between the layers of turkey and cheese before rolling up with asparagus.